Food

FoodRecipe

Eternal Sunshine of the Lemon Kind

Lemon Curd is the closest that we have to sunshine in a jar, don’t you think? It’s sweet and tart ...
FoodRecipe

Thai Sticky Rice

Moving away from my usual Italian recipes and cake recipes, I thought I’d post something different this week. I have ...
FoodRecipe

Your Daily Bread

Bread (or the lack of it) was one of the causes of the French Revolution, with the infamous quote attributed ...
FoodRecipe

Summer Salads with a Twist

White shirts and pastels, iced teas and ice creams, hats, scarves and shades, the koel singing you awake every morning ...
FoodRecipe

David Lebovitz’s Apple Spice Cake

I haven’t posted a recipe in a while and I thought I’d remedy that today. So fancy baking a cake ...
FoodRecipe

Taste of Mumbai & Chef Federico Volpi’s Tuscan Cooking

The very first Mumbai edition of the internationally celebrated Taste Festival took place this weekend at Marine Drive (Mar 22-24, ...
Food

An Exclusive Interview with Rahul Akerkar

With the increasing worldwide focus on food, it’s no surprise that restaurants and restaurateurs from India are making their presence ...
FoodReview

Chez Moi – Opening soon in Andheri

I wonder why is it that Mumbai hasn’t taken too kindly to French restaurants, as much as it has opened ...
FoodRecipeReview

The Baker’s Dozen & Pain Perdu

Pain Perdu literally translates from the French into ‘lost bread’! But this post is about how I’ve recently found some ...
Food

David Rocco’s Dolce Vita at ITC Grand Central

Couple of days ago my phone rang and it was ITC Grand Central asking if I’d like to attend an ...